This is a lovely pub to have a Sunday lunch in. Felt very welcome by the staff, especially the landlady. The décor is simple, the restaurant areas feel a little old ladyish, and don't really say country pub, but I guess it's a personal taste so not really a problem.
The food was great, lovely meat and a really nice veggie tart. Nice gravy and freshly cooked vegetables. The dessert menu is vast, so many ice-creams to chose from its mad! I would like to see more homemade desserts on the menu as the server indicated that most aren't made on site, but the bought in dessert was actually very nice regardless.
Lovely beer too, everards Titanic porter is a real treat.
All in all a lovely Sunday lunch.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.