Our tour guide brought us in this restaurant for dinner while we were in Pagudpud. We arrived there at least 20 minutes before closing time. We can feel that the staff are annoyed to us, maybe because they are already looking forward to go home. While we were asking for the menu, the staff keep on insisting that we order pinakbet because that is their house specialty. Hoping that it really taste good, we ordered it. But the pinakbet tasted like salt, as in, it is very very salty you cannot eat it anymore. When we call the attention of the attendant, he said that we are the only one to comment on their pinakbet. Instead of taking our comments as constructive critism, they continued to be annoyed to us.
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