We were a group of 14 people. Have dined here on a few occasions. Meals delivered at different times and auctioned off to the dinners at the table as staff not noting who ordered what. When the last meal was delivered others had finished their mains. Not professional. Had to ask for wine top ups or go to the bar to get it our selves... staff definitely need training on service in the restaurant. Food was ok, mains relative to the pricing. Too much potato with the steak, steak was good though.. Desserts are good.
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