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“Phenomanal”
Review of Mar Y Monte

Mar Y Monte
Price range: US$12 - US$45
Restaurant details
Reviewed 4 April 2018

Chef/Owner Gustavo was absolutely wonderful, he came to our table and explained the specials as well as the portions of the dishes. We ordered the avocado soup, tuna tartare,bombay shrimp, surf and turf as well as the rib eye. This place is a local hidden gem that I hope more people hear about, perfect for date night or even just a nice dinner. Once we finished he also stopped back at our table to make sure everything was perfect, from wine to appitizers to dinner and customer service it couldn't have been better. Will definitely be visiting again.

    • Value
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Thank Lauren M
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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2 - 6 of 308 reviews

Reviewed 1 February 2018 via mobile

There was a time when I went to Mar y Monte almost every week or so, as it had and has very good meat. I refer to juicy beef rib chops, chuletones of vaca retinta, a local breed. After quite a long time, I went back today and had a very enjoyable meal. The menu has scarcely changed though it is now better presented. It was a very quiet day and I was glad to find it open at this time of year as so many places are not.
We had a perfectly cooked chuletón, presented on a very hot plate, with the usual grilled organic vegetables as accompaniment. The service was excellent. Not much more to say. If I don’t go there as often as I used to, it is because there are now so many places to enjoy good meat.

Thank Oldmanwillow
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 30 October 2017 via mobile

really enjoyed mar y monte restaurant for lunch. the garden terrace has a comfortable atmosphere, the service is friendly and professional and all food we had was above standards. we mainly came for the meat and beef and iberico pork where of outstanding quality. the salad was freshly picked from the fields and is highly recommendable. same for the grilled vegetable selection. we went for tiramisu and brownie as deserts- both superb too.
as we are frequently in this region, this will be a must-visit for our future trips to conil/la barrosa.
so happy we discovered this restaurant.

Thank duquestrada
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 16 September 2017

A friend took us here for lunch and it was awesome. My tuna was the best I'd had in Spain, the fresh grilled vegetables were wonderful, the sweet and sour prawns were perfectly cooked, but the star of the meal was the rib eye steaks cut to order! Bread cooked in the pizza oven was irresistible. We were told the pizzas are pretty fabulous too. Not a fancy place, but a must visit in Conil. Reservations recommended in high season.

    • Value
    • Service
    • Food
Thank spaqueen_9
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 12 September 2017 via mobile

Picking herbs from the garden to be used immediately....delicious!

Meat, fish, vegetables/salads, pizza, pasta you name it, they have it at a good quality and a reasonable price. Staff is young and very friendly.
A little knowledge of the Spanish language is preferred as their English is very limited. Trying to make a reservation (what is preferred during the peak season) failed due to the lack of language skills from both our sides :-)

We had 3 very nice varied meals and would highly recommend this reastaurant.

Thank Hans V
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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