Cute little Italian restaurant down Cow Lane off one of the main roads.
Restaurant is only small with about 10 tables inside and a few outside. An open fire is on which would be lovely in winter but whilst providing lovely character was a little stifling on a warm spring night.
We opted to dine outside which was lovely.
Menu was quite limited with about 6 different pizza and pastas plus a few breads. Half serves were available which was a great option.
Pasta Di Pollo was nice and a little spicy.
Garlic bread is huge so good if you're hungry.
Prices were moderate.