This was a fun dining experience, because on top of the good food that they served they also had us wear stick on mustaches and top hats and took a photo of us channeling the "Juan Luna" vibe. Service was good too.
We ordered several dishes, but the miki was my favorite - and I think it says something about a restaurant if they can elevate something very simple to a dish you'd want to keep coming back for. Also worth trying are the bagnet sandwich and pasta verde. Paella was a bit bland though.
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