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“The best thin-crust pizza in town”
Review of Back Road Pizza

Back Road Pizza
Ranked #93 of 576 Restaurants in Santa Fe
Cuisines: Pizza
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Restaurant details
Good for: Families with children
Dining options: Lunch, Dinner, Late Night
Description: We make a thin crust pizza with a Santa Fe twist : a perfect flour crust rolled in cornmeal for a unique flavor and texture , topped with high quality delicious ingredients. All of our food is handcrafted on site, from our signature pizza dough to our roasted meats to our sub-breads to our sauces and dressings. We also offer a delicious gluten-free pizza crust made from scratch (we are NOT a certified gluten free facility). We showcase 10 local and national beers on tap-including a rotating selection of Santa Fe Brewing Company beers-as well as an outstanding selection of wine by the glass. Our in- shop Grab & Go case is stocked daily with all housemade items including our savory salad dressings, pickles, soups, desserts & our signature pizza dough & sauce for home pizza making adventures! BRP FB Logo BWe are committed to partnering with local farms and producers when possible & are super proud to be purchasing all of our beef & pork for our housemade meatballs & sausage from Talus Wind Ranch who raise Heritage Beef Cows humanely with the utmost respect for quality and preservation. We also partner with Camino de Paz School & Farm for delicious goat cheeses and fresh vegetables that we use on salads, pizzas & in our tasty soups. Backroad Pizza Equipped with pool tables, an old school table top Galaga/Miss PacMan, a 2nd story balcony and a gorgeous outdoor seating courtyard, we are one of Santa Fe's local favorites. We are your off-the-beaten path, around-the-corner local neighborhood pizza shop that's casual, fun, friendly & affordable. We have a rad crew of folks whom you will get to know and love. Back Road Pizza is always available as a community space and is committed to extending our generosity beyond the walls of our shops into the greater Santa Fe community. Back Road Pizza was voted #1 Best Pizza in 2012 & 2013 & has been voted one of the city's best restaurants for nine years running in The Santa Fe Reporter. We have received nods from both local and national sources including a flattering recent review in the Pasa Tiempo & USA Today Top 10 Best Santa Fe Restaurants. You may have also caught us on the Food Network's show Diners, Drive-Ins & Dives hosted by Guy Fieri.
Reviewed October 3, 2017

Back Road Pizza truly has the best thin-crust pizza in town. Great selection of beer, too. I always get a side Caesar salad, which is just the right size. Service is good, inside or outdoors.

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7  Thank traveler87506
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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5 - 9 of 215 reviews

Reviewed September 26, 2017

We went for the cornmeal crust, which is a novelty for us Chicago folks. The Wife loved it and thought it was phenomenal. (The Wife has always been a big fan of New York-style pizza despite being a life-long resident of the Chicago area, so her judgment is suspect when it comes to pizza—The Bigtool.) I also liked the cornmeal, but I wasn’t ecstatic to the point of orgasm about it. In the end, it was a novelty that I get again. FYI- The outdoor picnic area is dog-friendly, and the Canadian bacon from the 3 Meat was dog-friendly too.

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10  Thank BigTool
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 24, 2017

Very tasty pizza pies. Passed my 3-finger test by not drooping. Very good value and my only choice for pizza in Santa Fe,

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8  Thank tatliturk
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 13, 2017 via mobile

This pizza is the bomb! Crust is super thin! Try the New Mexican with green chili - you won't regret it!

8  Thank Rhonda S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed September 7, 2017 via mobile

We used to travel to NYC and judge every pizza place by that standard. We live out west and nothing has measured up - until now! This is pie heaven. The crust is crisp and perfect. The sauce is tasty. The toppings superb. I can't really say enough about the pizza this place produces except "thank you" for finally doing pizza right in the west.

10  Thank Mark107
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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