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“Top notch Filet Mignon!”

Tabla de Los Santos
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Ranked #41 of 577 Restaurants in Santa Fe
Certificate of Excellence
Price range: US$10 - US$35
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Restaurant details
Dining options: Dinner, Late Night, Breakfast, Delivery, Reservations
Dining style: Casual Elegant
Neighborhood: Downtown
Cross street: Water Street
Description: It is our mission to offer contemporary American cuisine of the highest quality with a focus on seasonal flavors. We strive to acquire organically grown ingredients for our creations, including the freshest fruits and produce from local Santa Fe and New Mexico farms.
Reviewed May 18, 2016 via mobile

I'm really into beef and this is on my top 3 list of beef experience. Party of four ordered the mignon and it was perfectly medium cooked. (No cheating with soe vide). HIGH beef as well! Totally recommended!

1  Thank robelandOslo
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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152 - 156 of 804 reviews

Reviewed May 17, 2016

The patio is a lovely pleasant place to rest from shopping and have a bite. The food was good but not special.

4  Thank ltandcos
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 16, 2016

Our group of six ladies dined indoors at Tabla de los Santos restaurant, and it was marvelous. The ambience is very old world Spain, and the service was fantastic. Our waiter, Zach, took great pride in describing menu items and answering questions, ensuring we enjoyed our meal to the fullest. We each chose our own starter dish (salads, soup, etc) and then shared three main courses (salmon, NY steak and trout), all of which were amazing and inventive. Of course we also shared dessert and a couple of bottles of wine. The meal was superb and even sharing it was plenty for everyone. The total bill with tip was ~$60 each, so well done from start to end. I would highly recommend the Tabla de los Santos!

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2  Thank MaryGT
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 15, 2016

We recently spent time visiting in the Santa Fe area and had spent a long day hiking at Bandelier National Monument. We were tired and hungry, but called to find out that luckily we could still get a table reservation that evening. Our waitress Anne was friendly, helpful about the menu and our ordering and helped make our dining experience truly fun. We had eaten at Tabla de Los Santos on a previous visit to Santa Fe and were delighted to find the chef prepared the entrees just as tasty and creative again this time. We had a wonderfully prepared filet mignon, fresh and delicious salmon and a bread pudding dessert that was wonderful. Don't miss this restaurant.

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2  Thank RAF077
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 4, 2016

the breakfast burrito was worth the cost yet I thought the two glasses of fresh orange juice were excessively priced, so even one glass would have been a bit too expensive for poor old me.

Thank 970brucek
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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