We arrived just as they opened for dinner on Friday night and there was already a line. That should tell you something about how good the place is! Despite the line, we were seated in about 10 minutes, and had our drinks shortly thereafter. The homemade chips were fresh, and the homemade salsa had just the right amount of heat. The fresh guacamole was excellent. I had the chicken enchiladas with blue corn tortillas and green salsa. Soooooo gooooood! The portions were huge. The entree included beans and posula(sp?) and the were excellent as well, but I just had to focus on the enchiladas! We hope to go back one more time while we are visiting Santa Fe.