I made reservations through Open Table for Easter brunch weeks in advance. SunDial called me the day before to confirm. The views are amazing and worth it all, in my opinion. We were treated with complimentary banana nut and chocolate muffins (the chocolate muffins were basically a dessert!). Our menu was more of a brunch menu, which we were fine with because it was 11:30 on Easter Sunday. There were plenty of options. Your parking is validated if you spend at least $75 at the restaurant. Highly recommend this restaurant!
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