Friends of ours recommended we visit Williamsburg and have dinner at Fette Sau, and we weren’t disappointed. A meat lovers paradise with friendly and helpful staff who help create the perfect plate of food.

This authentic BBQ place is a must stop when in NYC. Located in a pleasant part of Brooklyn, this Bbq restaurant will not disappoint. Pork belly, ribs, sausages, sauerkraut, potatoes, and the tastiest pickles are all part of this restaurant's menu.
Rustic and delicious. Medium price range. Recommend

Very delicious food...some meals are a little bist like in germany, for example the "Sauerkraut". Nice location in Williamsburg. We wanna go Therese again when we go from germany to the Big Apple.

Came in during the week late at night in January. No lines. Was afraid they would have run out of the best cuts, but we were in luck. As others have said, the brisket is superlative, but everything was nice. You buy usually by the half pound, but when you come in for seconds you can make it less. My new reference for my own BBquing attempts ! If you cannot go to the Southern states, this will do it.

If you don't look, you will miss this quaint little place. We went on New Year's Eve, it wasn't crowed but the atmosphere was fun. The bartender was very engaging and personal. So much so, that he treated us to some bagpipe music, even though it was his first time. Now onto the review. The bar and food are separate. You have to order the food at a separate counter and order your drinks from the bar across the hall. The food was great and the portions reasonable. We had the black Angus brisket with the burnt ends baked beans. The prices are fair considering we were in NY. The brisket was well done, just enough fat, tender and cooked all the way through. The baked beans were just about perfect. We also treated ourselves to the cornbread which was as expected for cornbread. All in all, a very pleasant experience in a tucked away part of Brooklyn. A must visit just for the atmosphere and some good bbq.