Why do I love Michaels so much- its not just the food, not just the atmosphere, not just the service and the attention to detail. It's the combination of all them.
Just try the on the bone Veal Parmigania, and tell me I'm not right-the BEST.
I love the vibe, the smells, the sauce, the little things they do-I love it all.

Our meal was very mediocrely, which was very disappointing for such a high rated and expensive restaurant.

That place keep class. So, if you like Italian food, that place for you. Expensive but not overpriced.

Honestly, all their sauces will please you, but I go nuts for their home made vodka sauce. It's served on penne pasta that done perfectly, not too limp and it's pink and tomato-y. All their parmagiana-s are good, veal chicken or eggplant. You can't go wrong with this place, they're one of the best Italian restaurants in New York City. located right here with us on Avenue R.

My family made reservations at Michaels for my birthday dinner. They know that it’s one of my favorite restaurants. The food is always amazing and the service is top notch. A little pricey, but well worth it.