I ordered the Guinness rib steak which came overcooked with a huge pile of spongy previously frozen "baby" carrots. I sent the steak back as I had asked for "medium". The steak was more to my liking on the second go-round but sadly nothing could be done to make those sad carrots edible. I ordered a cocktail which was little more than soda and a disappointment for $14. Dessert was equally disappointing. My daughter had a burger that she thoroughly enjoyed . This is probably a fine place id you are looking for bar food and a beer...but stay away from their dinner entrees.
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