Really enjoyed our dinners of Chicken Shahi Korma and Butter Chicken. The former had a great, burn-your-tongue kick of heat to it with excellent flavors & the latter, true to its traditional roots, was creamy with perfect seasonings and all dark meat, which I totally appreciated. Garlic naan was chock filled with garlic. Portions were large, satisfying and, although it's not exactly around the corner, (21 miles away), we hope to dine here again.

Hadn’t eaten here since before COVID 19. Still a really wonderful restaurant, with an updated dining room. Butter Chicken and Chicken Tiki
Marsala were delicious. Samosas and Naan topped it off! Visited with owner, who is an engaging and friendly person.

Decided to check this place out - have not been since before the pandemic. Every dish was so savory and flavorful! First, the soup course - we sampled mulligatawny, tomato shorba, and sambar. Next, the appetizer course - vegetable samosas with a variety of chutneys. So flaky and flavorful! Finally, the main entree - paneer tikka masala with basmati rice and a lot of naan. I am in heaven, I tell you! If you like Indian food or want to try it for the first time, trust me - this is the place!

Great Indian Food with new owners. Haven’t been in a couple of years so thought we’d give it one last try. Wow, it was soooo good. It was the best tandoori chicken and onion kulcha either of us had ever had at any restaurant. The palak paneer and tiki chicken masala were also great. So nice to know there is a great Indian restaurant near our home now. So very glad we gave it another try!!!

We did not do the buffet at lunch time so cannot speak to those issues. The food is well prepared. The main entrees are served in pots that are full but there is not an over abundance. It is served family style, but do not count on spreading on entree too far.