We wanted to try the new Husk in Greenville as we are familiar with Husk in Charleston. We were not disappointed. The restored old building was done beautifully with seating on 2 floors. For a wide open space, the acoustics are good and we were able to carry on a conversation in spite of tables close by. We started with the oyster appetizer which was excellent. then had the shrimp and grits that were unlike any I have had in the south...WOW. Don't forget the spoonbread! Our server, Christie, was superb. Ask for her.
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