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“Lunch at the farm ”
Review of Farm

Farm
Ranked #6 of 211 Restaurants in Bluffton
Certificate of Excellence
Price range: US$20 - US$50
Description: Our menu changes frequently, inspired by the seasonal bounty of local produce, cultural traditions from around the world, and new culinary ideas. We grow a lot of our own produce and we select other farmers based on a mutual respect for the land, the animals, and the people who tend to them. We portion our plates modestly, encouraging guests to explore several dishes at the peak of the season.
Restaurant details
Description: Our menu changes frequently, inspired by the seasonal bounty of local produce, cultural traditions from around the world, and new culinary ideas. We grow a lot of our own produce and we select other farmers based on a mutual respect for the land, the animals, and the people who tend to them. We portion our plates modestly, encouraging guests to explore several dishes at the peak of the season.
Reviewed 4 April 2018 via mobile

Awesome!!!!!!! Unbelievable side dishes . Thaddeus the Somalia was awesome with wines did taste testing and loved his recommendations . Christin our waitress gave great recommendations and was on top of everything and dog friendly outside . Our foodie friends from Michigan may stay an extra day to come back for dinner - yes it is that good. Love the atmosphere , food is out of this world !!!! A must visit in Bluffton and hhi !

Thank HMS_set_sail
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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50 - 54 of 214 reviews

Reviewed 2 April 2018

We were driving between Savannah and Charleston and luckily stumbled upon this gem. The lunch menu was interesting in that you choose one main and three sides. The mains were available in single, double and triple portions. For instance I had a single fish taco and my partner had the single burger (chicken was available too). Either of us could have had more tacos or burger. Grits, Brussel spouts, broccoli, butterbeans or sweet potatoes were some of the side offerings. You choose three of the sides which are small portioned and delicious. Just enough for lunch with great, fresh flavors. The waiter was very good and remarked that the radish in my fish taco was one he'd planted a couple months back. Don't get that very often. Everyone we encountered was professional, pleasant and helpful. And please don't miss the Fried Toll House Hand Pie for dessert it was excellent.

Thank youhaveaface
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 27 March 2018

Had a fabulous birthday dinner...creative use of local ingredients that takes farm to table to a whole new level. Blew the mediocre meal at Husk, Savannah out of the water. Highly recommend to anyone in the area. The drinks are special too! Yummy!!

1  Thank NYCTripper_11
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 17 March 2018 via mobile

I have eaten at the best steakhouse in the country sparks Dan tanas palm Peter luger Wolfgang their rib eye with the boner fton hunter farms is the best steak I have everr had even if you are a vegetarian try it

Thank Barry W
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 10 March 2018 via mobile

This is a wonderful small restaurant in downtown Bluffton. We parked on the street. We enjoyed dinner here. We had some small plates to share and the larger plates for dinner. Three of our diners had pork chops which were moist and tender as well as tasty. I had the steak special which was also very good. The small plates were excellent as well, the grilled oysters, and the carrot dish. My friend had a draught beer. We had the hand pie for dessert along with French press coffee. Wow, fantastic! Service was excellent as well. There is indoor and outdoor dining here.

Thank Tonypose
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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