Had a great lunch at the Hyannis Taco Bell yesterday just in time to try the nacho fries before the menu moved on leaving this treat in the dust. Deborah Fitzgerald took my order and helped guide me through my options. Thank you, Deborah!!!
The Bell is collocated with a KFC and most of the other guys in line were ordering from that menu. It took them a lot longer to get their lunch than me. Mine was ready before I had finished getting napkins and utensils. Thank you, anonymous person putting my meal together.
Every customer seated at tables was a singleton; no one was sitting with anyone else, including two women and me. I found that strange.
The buck I paid for a mini quesadilla was worth a million bucks. It oozed flavor. The hit of the meal was the fifty-cent side of nacho cheese sauce, a guilty pleasure if ever there was one. I gave up almost three bucks for the nacho fry supreme, which came with a lot of content. The three-layer nachos for a buck were almost as good for one-third the price. Had I skipped the fries and the side of nacho cheese, I could've had lunch for two bucks plus tax.
Been a long time since I've been at a Bell; forgot how good it could be. Thanks, again, Deborah for your good counsel. I look forward to coming back sometime soon.
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