We always love the seafood and cajun dishes at Mike Anderson's. My wife loves the shrimp norman especially. The wait was fairly long due to a large crowd on a Wednesday evening. A visit to the bar was well worth the wait.

As I was travelling home back to Texas we overtired in Gonzales. So glad we did
This place is simply awesome. I had the stuffed crab which you cant find in my hometown. The stuffing was delicious and they battered and fried the whole crab . The breading alone was excellent. As a lover of all cajun food we also got some red beans and rice which was the best I ever had. You dont even need the rice as the beans and sausage were in a thick sauce which you could actually eat with a fork. The rest of the family had Gumbo and pasta with crawfish
All equally great. If you come through this town you have to stop. I will be back

We visited earlier today for lunch and sat in the bar due to the waitlist.

The food was *excellent* as was the service.

We had stuffed mushrooms, chargrilled oysters, fried oysters, and the Joliet Rouge (black drum with lump crabmeat and mushrooms).

Thank you to Michael, the lovely young blonde lady with the glasses behind the bar, and Vonda, our friendly vivacious server, who both provided us with a great experience.

(Sorry, but I didn't catch the name of the gentleman who prepared the chargrilled oysters..... but they were *outstanding*, sir!)

Had a family of 22 for dinner Memorial weekend. The restaurant and our waiter, Nick, handled us perfectly. We will be back!

We went for a late lunch. Seated right away. I wanted Crab Cakes but they are not on the lunch menu, but J D our server was able to get them made for me. Spouse had the Fried Shrimp from the lunch menu. Everything was delicious. JD Thanks for great service.