Great first visit to Don's! Our waiter, Kobe (should be Kobeaux) took very good care of us. We had the Jacked-Up oysters to start and they were perfect. For Dinner we had the Fourchon (excellent) with a side of sweet potatoes, and the shrimp dinner, everything on the platter was perfect. So many things on the menu we want to try, we will be back!
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