We returned one year after our first visit to this great restaurant and again, were not disappointed. The service was great and the food was excellent.
First the service:
The service is provided by an alpha server who has excellent knowledge of the product. The alpha server is aided by a number of other skilled service staff that provide the diner with an excellent experience. As soon as you are seated you have their attention, water is poured and a drink order is taken. From there you are looked after very well until dessert has been served and it is unfortunately, time to go
Then the Food:
The pasta is exceptional. It is handmade, fresh pasta that is served and hot and al dente. My party of three tried the garganelli bolognese, agnolotti del plin with black truffles and the cavatelli lamb ragu and they were all excellent.
2 home runs on two visits.
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