I'd heard wonderful things about the Gold Hill Inn, and had at one point considered living around the corner from it, so, despite some mixed reviews here, was eager to take my partner there for an anniversary dinner. She has a solid background in the restaurant business, so I was a little nervous. Unnecessarily, as it turned out. Everything was as one would hope: relaxed, good wine, friendly atmosphere, very good service as it happened--though one waiter did try to rush my plate away before I was quite done--terrific food. My partner was impressed, beginning with the appetizer, a turkey salad. I will say her opa (tuna/swordfish-like Pacific fish) was a little over-cooked, and my tournedos of beef closer to medium than medium rare, as I'd requested, but it was nonetheless a very good meal. Definitely go for the flourless chocolate torte.
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