Our family and friends just returned from another visit to Paso Robles, one of California’s premier wine regions. While a wine-buying trip is always a treat, our trip was made even more memorable because of our stay at The Canyon Villa. From the moment we arrived and were greeted by Kath, who, along with her husband, Chef Wills, is the proprietor of The Canyon Villa, we felt the tension from our six-hour drive melt away.

This is our third visit to The Canyon Villa. Often when returning to the site of a well-loved memory, the new experience fails to live up to what we remembered; that is not the case with The Canyon Villa, as the quality of the accommodations, services, and experience remain exceptional.
Because The Canyon Villa is intimate, with only four guest bedrooms, the experience is warm and inviting – like staying at a villa in the Italian countryside, only better! Every evening began with Wine Hour, including thoughtfully selected wines from California’s central coast and small bites masterfully prepared by Chef Wills. While excellent culinary experiences may be found locally, after returning to the Villa after a day of wine tasting, we found no reason to venture out again. Instead, we arranged to have Chef Wills, a Michelin Star-trained chef, prepare our dinner each night – and let me tell you, each dinner with its artistic presentation was as much a treat for the eyes as it was for our tastebuds. After dinner, we settled in front of the living room fireplace, knowing that we would soon be rewarded with an excellent night’s sleep in a spacious guest room overlooking the rolling hills of Paso.

Each morning we were treated to a delicious breakfast complete with freshly baked croissants, followed by a fruit course, and then the main course. Fortified, we headed out to visit one or two of Paso’s more than 350 world-class wineries.

When traveling to Paso, we always plan to stay three or more days over the weekend to enjoy Sunday Supper, a five-star evening featuring wines presented by a local winery and Chef Wills’ fantastic cuisine.

The Canyon Villa, with Kath and Chef Wills’ warm hospitality, is our happy place! We’ve already booked our next visit.

Chef Wills and Kath were exceptional hosts! It was a pleasant surprise to be greated by Kath personally upon our arrival. First of all, the property itself is so beautiful
with manicured landscape, and perched on the hill overlooking the local vinyards. We loved the various birds scurrying around outside. Our room (Siena) was not only immaculately clean, but beautiful and relaxing with a fabulous view from our balcony. The bed was so comfortable, and cozy. Wine hour, and breakfast were our favorite. Kath shared lovely wines, and Chef Wills made us the most delicious tastes for wine hour, including various cheeses, dips, home made lavash crackers. The breakfasts were superb! We were able to enjoy mini croissants ("cornetti") with jam, a fruit parfait with granola, mint and lime zest, a fritatta with homemade Italian sausage, avocado toast, and orange slices with a maple ginger glaze. To be honest, the wine hour, and breakfast was the food we enjoyed most while in Paso. Our only regret- not adding on the dinner with Chef Wills (or staying Sunday for dinner!- We will be sure to do that next time!) We will certainly be back!

The owners Wills & Catherine go the extra mile to take excellent care of their 4 bedroom bed & breakfast Inn. Everything is in such good shape that it looks new - even if it isn't. A very thoughtfully detailed information packet is emailed to you prior to arrival. The panoramic views are also a plus.
Spotlessly clean throughout the entire property. They do a super deep clean in between guests, so are very conscious of making things as safe as possible hygiene wise.
Very comfortable bed. We kept the windows open all night enjoying the crisp clean air, and the duvet was the perfect weight to keep us cozy.
Huge deep tub was a luxury. Water flow was good.
Breakfast was very good. My favorites were the little flaky croissants and the oatmeal with a special raisin sauce. Chef Wills went out of his way to make sure I had what I liked - very sweet of him.
Catherine was equally hospitable.
Highly recommend for anyone wanting a great stay within the Paso Robles area.