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“Ottimo ”
Review of Da Leda e Santino

Da Leda e Santino
Certificate of Excellence
Cuisines: Italian
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 1 September 2018 via mobile

This must be one of our best local restaurants. Antipasti is as good as it gets. We had to omit the pasta (it would have been too much!) Meat portions were copious! The wild boar was to die for as was the local lamb.
Two Contorni & a bottle of the house red. All came in for less than €30 each - excellent value.

Thank Caporciano
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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1 - 5 of 220 reviews

Reviewed 27 August 2018 via mobile

This family owned business has been a ‘must visit” over the years in Abruzzo and we enjoy coming here every time.

The second generation of family members (Patrizia & Guido) running it now have introduced some welcoming changes maintaining always the great quality that has been known for years.
They recently updated their furniture - which along the white tablecloths & crystal glasses, make you feel very welcome and sure knowing you are going to have a great meal.

Their specialty is and has been Tartufo, which is locally sourced, as it is their produce, meats and cheeses. Their wine is also from the great wine regions of Chieti & Pescara.
The menu is focused and delicious: a variety of dishes where Tartufo is the main ingredient and they offer also great grilled meats, very tender and cooked to perfection. You should leave some room to try some of their delicious homemade desserts!

The staff- mainly family members, are very friendly, expeditious and provide a great service.

This is a place not to miss when visiting Abruzzo. Can’t wait to be back!

Thank Ana C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 11 July 2018

While not much on atmosphere (it was set up lovely, but didn't have the traditional Italian look I always want!) The food was amazing. I had a papperdelle pasta with wild boar, mushroom and truffles. It was heavenly, I was stuffed but wished there was more in my bowl! Simple antipasto, very fresh and all products made in-house. Unusual cheeses that were very good too. Great house wine. Service was the typical Italian pace, slow and leisurely. As with so many other places, we had it to ourselves when we showed up at opening time, but after an hour or two, it had filled up. Owner Oscar helped us with translations when we were searching for family members in the area. Thanks!!!!

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Thank Kathy G
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 25 July 2016

We arrived for diner. Since we don`t speak Italian, the lady took time with us to well explain the dishes on the menu, which we appreciated. an aperitif italian, chilled white sparkling wine was enjoyable.
very enjoyable dinner and we paid 38 euros for 2 people.
recommended.

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Thank John R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 21 November 2015

So so good. Wild pig was sensational. Antipasto exceptional too. We ate here several times and it never disappointed.

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Thank Tommietta
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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