I come here to eat 2-3 times a week. You need to call for reservations especially during weekends.
The food here is good and the price is a little expensive but for a restaurant that serves Chinese cuisine in a hotel it could also be considered as reasonable.
I like best the 'sweet and sour fish' and the ' kangkung belacan '. Sometimes i eat 'crabs fried with salty eggs ' when they have crabs in stock but not always.
Over all the service is good and the best Chinese cuisine in town. Remember to call for reservation.
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