Thoroughly enjoyed our dinner at Bascon, a true Bacolod institution which my friends have been raving about and it didn't disappoint. Had their allo oglio pasta as well as the bangus and their other specialties like the chicken relleno which my family enjoyed.
Although the place in itself looks tired and in dire need of an update, we surely had a great time still. Highly recommended. We were stuffed to the brim.so we didn't have any space for their desserts but there's always a next time!
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