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“Review”

Three Dots and a Dash
Ranked #333 of 11,295 Restaurants in Bengaluru
Neighborhood: Indiranagar
Restaurant details
Neighborhood: Indiranagar
Reviewed 2 weeks ago

Three Dots and A Dash - Located at No. 840/1, 100 Feet Road, Metro Pillar 56 & 57, Indiranagar
3Dots and a Dash is a Pub which is romanticised tropical culture of Polynesia.

The name ‘Three Dots and a Dash’ is inspired from a drink which was made by one of the greatest cocktail creators ‘Don the beachcomber’.


December and Christmas time, and Winter Is here So we are trying a new Menu of Food and Drinks in Three Dots and A Dash.


Ambience :
The Bamboo at the entrance and the natural wood used for the interiors will give you the tropical feel.
They have sitting in two floors.
First :- Typically ruged look and surrounded by the music and very intresting thoughts on the wall.

Second :-The open one terrace floor shows the roof top bar attached to the pub will add a cozy touch to the tropical Hawaiian feel of the pub with the view of Bangalore Namma Metro.

On this Winter Season they came with the Winter Menu which was the exotic spread is an amalgamation of Polynesian, Continental and Asian cuisines with a twist.


Food and Drinks :

Greek salad - which was amazing.
Asian Manchow soup - Spicy and well prepared.
Veg dumpling - It was mouth watering with the dip
Chef Special Pizza - It was cheesy and yumi tooooo....

Cocktails :
They have huge range of Cocktails.
They have their own Signature and exotic cocktails which are unique in their own style.

They are Serving Geist Beers Too which was Amazing.
I must say Beer Lovers Must Try This
Witty Witt
Unkle Dunkie
Weiss Guy

Desserts
Apple Strudel
Cheese Cake

They served Hookah as well with different and freshy flavours.

Service and Cost :
Service was Quick with mannered Staff.
Best Place for Cocktails Lover.

    • Value
    • Service
    • Food
Thank igourav
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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1 - 5 of 63 reviews

Reviewed March 9, 2018

While there was nothing really wrong with the place, but you know, each time you go out these days - with the zillions of options available - you expect something unique, something interesting... whether it is the food or the drinks or... even the vibe of the place. That, I thought was missing here. Havent returned.

Thank nidhilall
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 18, 2018

Had a nice time with colleagues! Except for the sheesha everywhere the place was pretty decent by a Thursday evening standard.

Footfalls pretty good and the food was just average.

    • Value
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Thank ynotbackslash
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 16, 2018

This place has 2 seating area once is AC room and other being the rooftop. They serve sheesha only on rooftop and only for 45 mins from the time you get your sheesha. Food is generally good and heavy. Options are less for vegetarian diet. Music is loud and nice. Service is generally slow but it you are being attended by Basu then it would very swift and easy going for you. Opt for sofa seating so that its cooler.

    • Value
    • Service
    • Food
Thank Tejas19_89
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed December 21, 2017 via mobile

Three Dots and a Dash is a first of its kind Tiki Bar which invokes the romanticised tropical culture of Polynesia. Winter has arrived and so has the new menu at this place. There are some exotic spread of cuisines with exciting range of craft beers!
The menu is surely gonna keep you warm in Bengaluru's cold winter.

We visited this place on a Saturday afternoon for late brunch. The new menu has truly impressed all of us.

The place is very lively and cozy. People can sit, eat and relax. Also, they serve hookah. So you can laze around and spend a quiet afternoon.

Cocktails-

These people serve some amazing rum and vodka based cocktails. We did taste Fog Cutter which was served in coconut, Zombie Punch served in skeleton head and Carribean Cooler. I really liked the whole concept of way the drinks were served. Also, few of my friends took the beer sampling and they liked it.


Starters-

Veg dumplings- I will say the best dumplings I had in a very very long time. The dumplings were green in color, when inquired chef told us that it is natural colour from spinach. Very unique.

Konjee lamb- A perfect dish, not very spicy or oily but good to taste.


Main course-

Bbq cottage cheese skewers- For all the vegetarians out there this is what you need to order. The cottage cheese was really fresh and soft.

Soft wrapped tortilla- It was chicken Mexican spicy roll stuffed with cheese.

Milan chicken lasagna- Please have it and do reply me on how it is. For me, I was not a fan of lasagna but the way this one, it made me a fan.

Oriental pizza- It was a decent thin crust pizza.

Island fish- This is again a chef special dish, fish cooked in leaf served with rissoto.

We had apple strudel and cheese cake. The cheese cake was good, strudel can be improved.

Overall it was very pleasant experience and will surely visit this place soon.

Ambiance - 4.5/5
Food- 5/5
Service - 4.5/5

Thank Rajdip S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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