We ate in the upstairs dining room with ceiling fans and I loved the simple decor in this room. The chef came to check with one of our party as there were special dietary requirements which were met with absolutely no fuss at all. Our meal was delicious from beginning to end, although I have to say that for the standout was the delicious chocolate dessert with crunchy vermicelli and praline!
The service, whilst efficient, was perhaps not as friendly as it could have been.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.