We enjoyed a patio dinner at this wonderful restaurant. We didn’t have a reservation but they were able to fit us in on the lovely patio cooled by large ceiling fans. The waiter was very attentive. The service was wonderful. We tried several appetizers. Spanakopita and dolmates. The Greek salad was amazing. Fresh tomatoes and cucumbers onions and a large piece of feta. I had the rice stuffed tomatoes and peppers. Fantastic. Portions were a good size. Baclava was amazing. Best I have had. They also brought us a complimentary dessert of yogurt with honey and nuts.
The atmosphere was upscale, airy and beautiful. A must go to restaurant
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