Soho has restaurants from all over the world, but not too many from China. We were happy to find this place when we had enough of the rest of the world's cuisine in Hong Kong. It's an unpretentious place and I think the owner was our waiter. He was helpful about the menu and tipped us off about his own favorites, and he was right about that! Everything was delicious, but I can tell you that some of the dishes are very hot, particularly the eggplant. The best way to enjoy the food here is to wash it all down with tea, which is refilled as long as you want to keep drinking it. This will be my go-to place in Hong Kong from now on. Reasonably priced and generous portions, good enough for sharing with some white rice on the side.
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