Went there as part of a hiking group. Quetzaltenango being a cold place in December, it was nice to face a menu packed with comfort food options, although the vegetarians in the group (of which I am) were a little left out. Still: the vegetarian lasagna was piping hot and a generous size, with rich flavors and plenty veggies. We also had crepes for desert and were pleasantly surprised: light, elastic and just the right amount lemon and sugar. Only downside was the serving time: 1 hour is a little long for food. Also, live music is not to everyone's taste, although the jazz band was pretty good.