I ordered a large "Feta" to go and an espresso coffee. They should improve the service and the pizza crust to rate a great. I thought you had to order at the counter because no one acted like they wanted to serve me. Then it seemed like they had forgotten about my coffee so I had to go and ask about getting it. But the pizza was great , except for a crust that was overly doughy. If it had been cooked slightly longer or at a higher heat then the pizza would have rated a great. The ingredients were fresh and plentiful, a nice feta, ripe tomatoes, nice olives, and a very nice ham.
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