I stayed here for 2 nights. The first night I walked for ages looking for a casual place to eat as I felt I needed to explore. The 2nd night I stayed and ate at the hotel. Wow! The service was exceptional. My waiter, Jaro, took the time to ask me frequently how my meal was and even replaced my wine as he had just opened a fresh bottle.
I had mi-cuit delicate cold salmon to start and a delicious shrimp risotto, and a perfect cappuccino.
I don't know why I was so surprised. I guess I assumed, hotel restaurant is status quo, but this wasn't. Even if you ré not staying at the hotel (which is also beautiful), the meal is worth through trip.
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