What a little gem. My wife and I went here on a Saturday night on a long weekend for dinner. I could not give our waitress enough praise. The place was packed and jumping. And she did not stop the whole time we were there. The service and food were both incredible. Drinks and food both came out extra quick, and the flavour was nothing like I have had before. My wife and I shared a crayfish and prawn Thermidor and I had the “Not a Saint” (Pork belly with chorizo) mash, amazing.
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