This bar has only opened in the last 2 weeks and is already proving to be very popular with the local workers.Very atmosperic and a nice setting!
On Friday night they had roast suckling pig cooked on the spit. One could have pork rolls for $5. They also served side dishes such as Potato Salad and their Tapas menu looks very interesting.
Staff told me that last Friday the place was very very busy. Good start for this newly opened business. As I work in the area Ill be back.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.