Went with my family for my daughter’s birthday. Nice room and front of house staff were lovely. The starters came and they were cold!!! I ordered the Lamb for my main course which was just covered in a thick layer of slimy fat! when I cut the fat away there was more fat than meat. We ordered onion rings to go with the steak dishes and were served calamari. The side orders of mushrooms and broccoli were stone cold. Those in the party who ordered steak had approximately 7/8 chips on the plate. Such a shame because the food seemed to be of a good quality and would have been perfect if cooked properly and at the same time so everything was hot. My Son ordered a T-Bone steak and one side of the steak was burned and the other side was raw. Was really looking forward to the meal as it was the first time eating out in a year. Wouldn’t recommend trying this place.
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