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“Outstanding!!”
Review of Fondel's Muhle

Fondel's Muhle
Ranked #3 of 60 Restaurants in Boppard
Certificate of Excellence
Dining options: Reservations
Restaurant details
Dining options: Reservations
Reviewed 21 February 2018

Before heading back to the states we decided to go to this hidden gem we’ve heard so much about from relatives. Long story short - food was spectacular, everything from the salad to the veal ragu to the off-menu schnitzel the charismatic owner prepared for us. Ambience was terrific, old vintage wood in a timeless mill, friendly restaurant patrons, cozy setting, and a very accommodating wait staff. Highly recommend to anyone traveling near the Boppard/Koblenz area. If the owner is reading this....please open a restaurant in Boston!

Thank Jeff K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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3 - 7 of 92 reviews

Reviewed 13 December 2017

We were staying in Buchholz, our GPS was providing untimely advice and we were 50 minutes late for our reservation. We were greeted warmly and treated as if being so late was easily forgiven.

The atmosphere was very nice and the old mill equipment quite interesting.

The waitress was getting us seated when the owner came out and announced that a ragout had just been freshly prepared. We had it. Truly delicious. Very fine time had by the four of us.

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Thank Gary H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 17 November 2017

This restaurant has a good taste from different cultures/countries. Staff members are very friendly and promptly. The restaurant has a serene ambience. It is an amazing place for a person who wanted to unwind after a hard day. I highly recommend it. It is good for family, couple, groups, or simply you.

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Thank mmmjr13
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed 8 November 2017

Enjoyed a delicious chicken cordon bleu and Rindsrouladen with red cabbage and spaetzle. We arrived for a late lunch and were fortunate to be served because all the tables were already reserved for dinner. The ambience was wonderful with huge gears and heavy timbers from the old mill decorating the dining room. The Chilean chef came out to talk with us. Make sure to make reservations. There is a free parking lot behind the restaurant. It is easy walking distance from the Rheinallee hotels.

Thank Osh39
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
A TripAdvisor Member
Brisbane, Australia
165
Reviewed 23 September 2017 via mobile

The waitstaff were fantastic and the food was delicous! My husband had the whole trout with a salt crusting and I had the rabbit with curried poatoes. So good!
The place is an old mill with lots of the equipment inside so super interesting to look at too.

Thank A TripAdvisor Member
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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