Best asian restaurant of the area. I live in Paris now and I have been in lots of asian restaurants and I can honestly say that le Soleil d'Asie is still one of my favorites !

Cant recommend this place enough small and discreet and lovely home cooked food with fresh ingredients.
Started with a plate of fresh spring rolls mmmmmm followed by the Asia special soup Bloody amazing you got to try it full of seafood and chicken
Then onto a few plates of noodles again fresh and filling
Then asked for a taxi to be called only to be told it would be an hour so the owner would take us home in his car
Over the expected service normally offered and great
Thanks to the chef and owner for a lovely meal

We were in town seeing the sights and happened to pass this restaurant. We stepped in and were able to get a table with no wait. Lucky us! The place is small and very well done. The staff was very helpful and our meals were delicious. My husband and I chose meals that were not spicy and our kids chose hotter dishes. We all were pleased. The prices were reasonable.

We live in Cannes now, but we used to live near Brive and a few times a week we would visit
Le Soleil D`Asie for lunch or dinner.
Last week we went to visit our friends near Brive, and couldn`t wait to go back to Le Soleil
D`Asie, this is after 6years since moving to Cannes, and nothing has changed, the owners
and the food were consistent as ever.
This is a family owned business, two brothers, one front of house, and the other brother (chef)
and wife tend the kitchen. And what a fine job they do.
What I like about the owners is they put money back in the restaurant decorations etc.
The restaurant is small and cosy, great atmosphere.
Recommend booking for dinner.
Enjoy

After glowing reviews I was disappointed in the cuisine on offer at this little establishment. The atmosphere was very pleasant and the staff could not have been more attentive, but sadly the food was just insipid. Ordinary Vietnamese style spring rolls were followed by a very bland Thai style soup. Our main courses once again lacked flavour, and the desserts of banana and apple fritters were heavily battered and greasy.