Came in for a quick bite a half hour before they were due to close. I ordered a steak and husband ordered empanadas and a salad because he was not so hungry. The steak was a sirloin, which was actually decent and cooked to perfection but it was listed as an "entrecote". That was not an entrecote; it was lean with a slight fat coating in the edge. Also, the asked me if I wanted a sauce; which I asked for chimichurri. What I got was something like a pickled relish. Cultural differences maybe? And last but not least, my reason for the 2 stars was I had a huge portion of salad left over and quite a bit of steak. I like to over order on vacations so I can have some for later. To note, we ordered not one but Two salads on top of the steak and empanadas. The server explained to me in length how she could not wrap my salad because usually they wrap in aluminum foil and they cannot wrap salad in aluminum foil. What!?!
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