Decor: awful. Looks cheap and ugly from the outside, and even worse from the inside.

Food: excellent steak. Unquestionably good beef from Argentina and the US with nice side dishes. Surprisingly the US beef is a better option than the Argentinian beef.

Service: fairly average.

The meat here is some of the best you can find in Zurich, and their hot stone dishes are their speciality. Prices are rather high, as is to be expected in Zurich, but staff are quick and friendly. Reserving a table is a must, because the place is always crowded and therefore fairly noisy.

The place is usually full so reservation is recommended!! The steak you order comes half cooked and you get a sizzling stone to finish the cooking to your taste. Prices are somewhat expensive (Zurich is not a cheap place) The food was ready within minutes! The steaks were good but not a place that I will go especially again.

As stated in other reviews, Rolli's is small and crowded but so much fun! We were staying very close to its location, so when we arrived at 6pm and were told there would be no room until 8pm it was easy to leave and then come back. We are certainly glad we did. The wait staff was so friendly and the food was delicious! Expensive to be sure but, also as stated previously, all of Zurich is expensive. We would come back to this place without hesitation... make reservations first!! Oh, one more thought... not a good place for vegetarians.

The food was delicious and great. It's a little expensive, but everything is in Zurich, especially good meat. The only negative is that it's rather small and always is crowded because it's extremely popular. If you plan to go there make sure you reserve a table in advance.