We were asked if we had any dietary requirements as soon as we walked into this restaurant, I'm veggie and was give the separate veggie and vegan menu which has a great selection on it.
I struggled to decide, it all sounded delicious. I ended up with garlic mushroom empanadas, patatas bravas in bits and chipotle rice which was all yummy. We also shared cheeses bread balls for starters - they were the only dish I wasn't that keen on, they weren't very cheesy and a bit dry (I've eaten these in Brazil so know what authentic ones should taste like).
My brother had a problem with his food but it was very quickly rectified and he got a replacement and the staff were brilliant about it.
The restaurant was packed when we were there but we got served quickly and the staff were very attentive.
Great restaurant and great veggie menu.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.