Considering high review ratings and the price, our expectation is also high. It's not that their food is not good but I think it just did not reach the level we're expecting for. Waiters' service is good but the chefs (or cook?) is not. Most of them are not attentive and even leave their station (especially the one in noodles). There are lobster but nothing fancy about it as you have to eat it cold and just topped with or dip with dressings. Few choices in their sushi station, lots from desserts but for some you also need to pay extra. Also cold food from their grilling station. Additional 300 for non-alcoholic drinks. Good ambiance. We have satisfied our curiosity as we tried their restaurant but i just really dont see much value for the money here (4.5k for two with drinks).
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