For all of the fuss and the bluster that restaurant-goers give about a place's ambiance and setting -- good, satisfying and reasonably-priced food remains a constant. In this case, Balaw-balaw miserably fails.
Our group of four arrived at the magic hour of 12 nn, on...a Tuesday right after Easter, and the place was empty. That alone should have been a sign for us to run out of the doorway. Yet, we chose to ascribe it to the post-Holy Week low human traffic. You know how a place would seem empty after the rush of the previous week's activity; as it would turn out, there was definitely another reason.
We ordered sinigang na hipon, crispy pata, pancit bihon, six (6) sticks of pork barbeque, halo-halo and rice...and the food came some 45 minutes later. Of course, during the wait, we whiled away the time look at the artwork, both sculpted and painted by resident artist Vocalan, which were admittedly bucolic and dated.
As with the great majority of the reviews made of the food, it was extremely ordinary. Not the kind that you would travel too far to savor, so to speak. However, what was shocking was the price. When asked for our bill, we collectively gasped when shown that the each of barbeque sticks cost Php120.00 each(!); so stunned were we that we even clarified with the waiter, who just sheepishly smiled that it was so...the total for the six amounted to almost Php900.00.
Grudgingly, we requested that the remaining uneaten pork barbeque sticks be put in brown bags, and joked that it could well be the most expensive "ordinary tasting" barbeque in our recent eating-out history.
To the question if we would go there again, our answer would be, "Yes"; but no longer to eat, but to make it a tourist attraction of a different sort...where one of the most expensive pork barbeques in Rizal province can be found! Happy non-eating...More