Whenever we visit here we come here for dinner. The food is always great. The atmosphere isn't quiet but is ok. Our waiter Wes, was very nice and very good. Thanks for everything. Pizza cardboard in the Sharpie
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The worst thing about this restaurant is the noise. We were there at a very busy time and the noise was deafening. The food was not anything special. I ordered the grilled grouper and whatever spices were used did not taste good. I could tell...More
We were "refugees" from Houston's Hurricane Harvey, and the staff and manager went waaay overboard to make sure we were comfortable. We ended up eating here multiple times. The grouper reuben sandwhich for lunch and the jalepeno crusted grouper for dinner, yum. Thank y'all for...More
Sorry but this was the worst meal ever! Not sure where the cook was that day! But would not recommend lobster here. My friend said her ribs were good but rest of a party of 7 were not happy with their food. Server was nice...More
Last time I swear, on the Island Trio the salmon & teriyaki were much more flavorful, asked for tartar & Heinz 57 & that helped both. The Bananas Foster crepes were so tough you could hardly chew them & the ice cream totally melted. Last...More
Awesome cedar plank salmon! We decided to try a new draft beer from a local brewery called silver king. Very good taste, bold but light. Service is excellent and the food is always top notch! The salad dressings are made fresh. Highly recommend!!
This is a great Key West inspired restaurant. Fun decor, great service, great food. My husband loved the prime rib, I had the sloppy joes. If you like rum, this is the place for you-a whole rum list for the rum lover.
We ate here several times and had drinks.The restaurant is warming and very relaxing.Bartenders were very nice and attentive.
Conch Republic gets my vote for the best restaurant in the Redington area. Service was friendly and fast, prices are fair and the food is excellent. We ate there 3X on a long weekend getaway. Calamari, Caribbean Shrimp, Crab Soup, Grouper, Conch fritters were delicious....More