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2
Fri, 4/19
20:00
RATINGS
Food
Service
Value
Atmosphere

Details

PRICE RANGE
₱2,289 - ₱4,577
CUISINES
American, Steakhouse
Special Diets
Gluten Free Options
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meals, features, about

MICHELIN Guide's Point of View

Expect simply prepared meats and market-driven fare here, where the menu focuses on classics that never seem to go out of style. This is clear in the M...
Read more on MICHELIN Guide
Reviews (590)
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Traveler rating
282
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61
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24
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All reviews wagyu steak ny strip bread creamed spinach fries wolfgang puck beverly wilshire hotel high end rodeo drive sides meat oz michelin egg
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Reviewed November 5, 2023

I don’t even know where to start… service was terrible! Imagine going to eat and being pushed into ordering items you previously declined already. It started with the water and ended at dessert… completely unprofessional and awkward to a point where I was beginning to...get upset! I wonder if they are being paid commission to push sales. Next it was their food, something was spoiled (might have been the bone marrow) and we all ended up with diarrhea. The steak sauces and sides are limited and unappealing and the flavors were uncomplimentary to the meat! Horrible experience! We will never come here again.More

Date of visit: November 2023
Helpful?
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reed Kandalaft, Owner at CUT Lounge, responded to this reviewResponded November 13, 2023

Dear V4157Hljordans, I am of course dismayed to read your review. I have shared it with Charles Hueston, the General Manager at CUT Beverly Hills who would appreciate chatting with you. May I kindly ask that you reach out to him at charles.hueston@fourseasons.com, providing a...More

Reviewed October 8, 2023

Okay so I'm going to preface this review with the fact the food was GREAT!!! In fact one of the best steaks I have EVER had. Now, the greeter was utterly uninterested and looked like she would rather be anywhere else on the planet than...there and she looked like this for hours. The artwork was filthy dirty. It was visibly clear that the glass had only been wiped over as high as they could reach and the top third filthy with dust. The tartare shells are amazing and the fries just as good. Cheese bread yummy and the wine options varied. Staff absent - you'll struggle to get that ice, glass of water or refill you ordered 19mins ago.....More

Date of visit: August 2023
Helpful?
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reed Kandalaft, Owner at CUT Lounge, responded to this reviewResponded October 27, 2023

Dear TheLuxeCritic, I am of course delighted to read you had the "best steaks", "amazing" tartare and "yummy" cheese bread. I will be certain to share your kind words with Chef Drew Rosenberg. On the other hand, I am dismayed to read about the service...More

Reviewed September 7, 2023 via mobile

Thoroughly enjoyed being back at Cut whilst staying at Beverly Wilshire. Great experience, great service and good experience for our daughter. Thank you.More

Date of visit: August 2023
Helpful?
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reed Kandalaft, Owner at CUT Lounge, responded to this reviewResponded September 18, 2023

Dear Nick_k_uk, I'm delighted to also read you had a great dining experience at CUT Beverly Hills! It will be my pleasure to let the CUT team know about your 5 star experience. Cheers, Reed Kandalaft Regional Vice President and General Manager Beverly Wilshire, A...More

Reviewed August 28, 2023 via mobile

Love this place. Always a great meal. Good service and great wine list. Love the lamb chops and amazing desserts. The cheese bread is also a must.More

Date of visit: August 2023
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This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reed Kandalaft, Owner at CUT Lounge, responded to this reviewResponded August 31, 2023

Dear gjjblackbelt, Thank you for the time you've taken to let us know you had a "great meal" and enjoyed our exemplary customer service. It will be my pleasure to share your kind words with the entire CUT Beverly Hills team. I do hope we'll...More

Reviewed May 10, 2023

Lovely atmosphere, average food for high end restaurant. It wasn’t bad, but it wasn’t great for what they charge. All staff was awesome, friendly, attentive. Happy we went but don’t need to go back again, maybe for cocktails but not for steak/seafood dinner.

Date of visit: May 2023
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This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed April 16, 2023 via mobile

Enjoy this Wolfgang Puck offering ,The food is amazing and the service is first rate .Pro Tip share a large steak if you suffer from sticker shock .

Date of visit: April 2023
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Reviewed April 9, 2023 via mobile

the atmosphere is a little cold and sterile, which isn’t a good start. The complete opposite to the CUT bar which is great. The food is good and the wine list is extensive but is hugely overpriced. We were staying at the Beverly Wilshire and...as we love Spago we wanted to try CUT, but we were somewhat underwhelmed.More

Date of visit: March 2023
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This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed April 8, 2023 via mobile

Lovely service and a great soundtrack add to the ambiance of this restaurant but the place was absolutely dead on the night, despite being packed just a few hours earlier. The steak was fine but it needed the Hawaiian salt that was provided. It was...too well done when I asked for medium well but I didn’t mind too much. However, I definitely expected better given the ridiculous prices. Also, I am nitpicking with this one but there was this noticeable stain on the ceiling that really stuck out to me.More

Date of visit: April 2023
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Reviewed March 22, 2023

What a superb dining experience for our Valentine's date at CUT! A Michelin-starred steakhouse that offers premium cuts of beef. We made reservations weeks in advance to ensure we would lock down a prime time slot. The restaurant is located inside the Beverly Hills Wilshire...hotel off Rodeo Drive.More

Date of visit: February 2023
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This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Melissa Sims, General Manager at CUT Lounge, responded to this reviewResponded March 24, 2023

Dear JuliaHack, Thank you very much for taking the time to leave a review. I am of course delighted to hear that you had a “superb” dining experience with us on Valentine’s Day! It will be my pleasure to share your kind words with our...More

Reviewed January 23, 2023

One of the premium steak houses I have savored. Wagyu sliders were excellent. Fillet Mignon was amazing. Service top notch. Great ambience. Cant find fault. Will returnMore

Date of visit: January 2023
Helpful?
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Melissa S, General Manager at CUT Lounge, responded to this reviewResponded January 25, 2023

Dear Francis P, Thank you very much for leaving a review. It brings me great joy to read that you found your dishes to be “excellent.” I am also of course delighted to hear that our service and ambiance were both exceptional. I look forward...More

Reviewed November 26, 2022 via mobile

We had my husband’s birthday dinner. It was amazing. The food was delicious & the service was exceptional. I had the best Branzino ever. My husband enjoyed his rib cap steak. Also, the toffee pudding was outstanding. We definitely will go back.More

Date of visit: November 2022
Helpful?
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Peter H, General Manager at CUT Lounge, responded to this reviewResponded December 1, 2022

Dear harmon1007, Firstly, I would like to say Happy Birthday to your husband! We know there are many places to choose from when looking to celebrate such a joyous occasion, and we are delighted that you chose our MICHELIN-starred restaurant. I am also elated to...More

Reviewed November 2, 2022 via mobile

We have been in CUT in several countries and in every one the food is amazing , the meat is a must , bread made in the moment , every detail and sauce is so good , if you choose a great wine it will...worth all the evening to enjoy ! One of my bests in LA .More

Date of visit: October 2022
Helpful?2  
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Peter H, Owner at CUT Lounge, responded to this reviewResponded November 4, 2022

Dear imegmosha, Thank you very much for taking the time to leave a review of your recent visit. I am of course delighted to read that you had an incredible meal, and found our food to be “amazing.” I will be pleased to share your...More

Reviewed July 30, 2022

Can't fault the food or the setting. A little on the expensive side, very attentive server until food came, then literally every time we took a bite someone appeared to ask if we were doing OK. Appreciate the attention, but give us time and peace...to eat!More

Date of visit: June 2022
Helpful?1  
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Reviewed July 26, 2022

The dinner at CUT was the worst experience we could have had…especially on my wife's actual 50th birthday. The dinner made my wife cry and leave the restaurant. WE could have gone anywhere. They should lose their Michelin star rating for service and quality of...food. Embarrassingly bad and that remembrance of her 50th will never be replaced. In fact, we walked over to AVRA Ristorante and the staff was so kind after the CUT dinner and saw her crying, they comped her wine and dessert and sang happy birthday. They made her night special unlike CUT staff. We were guests of the Beverly Wilshire Hotel where CUT resides.More

Date of visit: July 2022
Helpful?2  
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Cory B, Owner at CUT Lounge, responded to this reviewResponded July 28, 2022

Dear tomsQ5601AR, I am of course disappointed to read your review and would appreciate the opportunity to speak with you about it. I have provided my email below if you would kindly send me an email with a few days and times in which we...More

Reviewed July 10, 2022

Cut by Wolfgang Puck has become my favorite steak house. It exceeded all my expectations. Food and service were outstanding. The butter lettuce salad and oysters were very fresh and tasty. For the sides we ordered creamed spinach with fried organic egg, field mushrooms with...shishito peppers, and tempura onion rings; for the main dishes we ordered Loup de Mer, 12 oz Australian wagyu New York Strip, and 9 oz American gold wagyu Eye of Rib Eye. Every dish was prepared to perfection. For desert we tried the dark chocolate soufflé with the espresso ice cream/chocolate sauce which was truly delicious. I also highly recommend the old fashioned and Xiang li from the hand crafted cocktails menu.More

Date of visit: May 2022
Helpful?
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Quest16922835578, General Manager at CUT Lounge, responded to this reviewResponded July 16, 2022

Dear arm0ndv, I am honored to read that we have become your favorite steakhouse and that we "exceeded" all of your expectations! I look forward to sharing your review with our culinary and service teams. Please do come back to see us again soon for...More

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Questions & Answers
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firstkidofsix
May 26, 2017|
AnswerShow all 3 answers
Response from williamdm2016 | Reviewed this property |
It's dinner only.
1
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Debra R
June 2, 2016|
Answer
Response from bazhulk | Reviewed this property |
About $25 for a beautiful Merlot. You could easily have a great experience for under $100 bucks. $$30 for appetisers for two. Recommend the Kobe sliders blue cheese followed by the rib eye. Outstanding.
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CUT Lounge, Beverly Hills - Beverly Hills - Menu, Prices & Restaurant Reviews - Tripadvisor

Frequently Asked Questions about CUT Lounge

CUT is rated accordingly in the following categories by Tripadvisor travelers:
  • Food: 4.5
  • Service: 4.5
  • Value: 3.5
  • Atmosphere: 4