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The Chocolate Kiss Cafe

Magsaysay Avenue | Ang Bahay ng Alumni, Quezon City, Luzon 1101, Philippines
+63 2 433 1140
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Overview
  • Excellent24%
  • Very good60%
  • Average12%
  • Poor4%
  • Terrible0%
Travelers talk about
“cakes” (35 reviews)
“chiffon cake” (4 reviews)
Closed Now
Hours
CUISINES
Filipino, Cafe
PRICE
₱₱ - ₱₱₱
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Magsaysay Avenue | Ang Bahay ng Alumni, Quezon City, Luzon 1101, Philippines
All Details
Write a ReviewReviews (116)
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1 - 10 of 115 reviews

Reviewed 7 May 2018 via mobile

Haven't been back in campus in years and was in the mood to reminisce so I dropped by the cafe for a late lunch. I ordered the molo soup, the hickory spare ribs and a slice devil's food cake. The cakes is still as superb...More

Thank LennaD18
Reviewed 28 April 2018

Heard about this restaurant from our professors years ago, so we tried one of their cakes. They have not-so-ordinary cakes like Dayap Chiffon Cake, Date Walnut Cake, Kahlua Butter Cake, Prune Cake, Sour Cream Cheesecake, and Chocolate Chip Cheesecake. They also have mini round cakes....More

Thank raaQc
Reviewed 29 January 2018

Loved the food and ambiance of this place, customer service is also good. Really enjoyed my dinner with my former teacher, we stayed for quite long as it is a very relaxing and quiet place.

Thank jenbernardo
Reviewed 10 September 2017 via mobile

Way back in college, Chocolate Kiss was always our favorite! Lunch or dinner (if we can catch it before closing time), we would visit the cafe and have our usual cake and coffee. With my own boys now, it's still a favorite with taco salad...More

Thank Jig U
Reviewed 5 August 2017 via mobile

Yummy cakes and desserts. A sweet tooth heaven just like my wife. She enjoys it, every bite. High priced but worth it.

Thank Francis M
Reviewed 2 August 2017

Some of the food here is ok like the kalbi chim, blue marlin ala pobre, longganisa and other dishes. But the food is way over-priced for the portion size, and it isn't a fine-dining restaurant either. No table cloth, paper napkins, tiny tables, plastic chairs....More

Thank melotripper
Reviewed 30 April 2017 via mobile

I love their dayap cake, best eaten with a cup of coffee. Great place to catch up with friends. Devils food cake is also a must order.

Thank PinayAko
Reviewed 23 April 2017 via mobile

Good to be back to familiar scent and flavors. Usual order: chicken ala kiev, hainanese chicken and fish fillet with pesto salsa. Can't skip the Devil's Food Cake for dessert. Best of all, price point is Php250~ for main dishes. Value for money.

Thank mimabama
Reviewed 24 February 2017

love their Devil's food cake and Iced tea here. Will always be my favorite in UP. Quite pricy if you are still a student and on a budget. But once in while, you can spend it for a delicious meal.

Thank hanna k
Reviewed 23 February 2017 via mobile

Food. I love the devil's cake. I also liked the main course but the mashed potato is not tasty nor creamy. It's like there's something missing. Service. The staff are quick and attentive. Price. Low prices for cakes. P100 for a slice of devil's cake....More

Thank Korina Ces C
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$4 - US$12
Cuisine
Meals
Breakfast, Lunch, Brunch, Dinner
Restaurant features
Takeout, Seating, Waitstaff, Reservations
Good for
Kids, Families with children, Romantic
Open Hours
Sunday
7:00 AM - 10:00 PM
Monday
7:00 AM - 10:00 PM
Tuesday
7:00 AM - 10:00 PM
Wednesday
7:00 AM - 10:00 PM
Thursday
7:00 AM - 10:00 PM
Friday
7:00 AM - 10:00 PM
Saturday
7:00 AM - 10:00 PM
Location and Contact Information
  • Address: Magsaysay Avenue | Ang Bahay ng Alumni, Quezon City, Luzon 1101, Philippines
  • Location: Asia  >  Philippines  >  Luzon  >  Metro Manila  >  Quezon City
  • Phone Number: +63 2 433 1140
  • E-mail
Description
For over 20 years, The Chocolate Kiss Cafe has been offering lovely cakes and great food in a friendly setting, perfect for families and barkada get-togethers. Born from the Apelo family’s love for baking, cooking, and eating, the restaurant has now become part of the lives and memories of many regular diners.
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