Great Tonkatsu place in Kyoto. Expect to queue during peak hours. Many choices of deep fried pork, prawn. Overall service is nice.
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On balance, I would certainly return to this place if I had a desire for tonkatsu. The main event--the tonkatsu (fried pork cutlet)--was quite excellent. There is a range of choices of types of pork, though the basic pork offering is just fine. The pork...More
Berkshire Pork Tenderloin Katsu is really umai! Sake tastes so great. The staff is very friendly. Everything is wonderful.
The restaurant was lovely, traditional style. There were plenty of choices. Hard to know which type of pork to choose! We had the tenderloin tonkatsu and it was fantastic. The miso was one of the most flavorsome I’ve had. Cabbage was dressed with yuzu, very...More
we went as a couple. The waiting time was not short (20'), but it was worth waiting! The Tonkatsu is excellent and the service is fast. The environment is pleasant. The restaurant is not easy to find as you should enter a narrow path out...More
We went to this restaurant at the recommendation of a family member and were not disappointed. There are many branches but this one was closest to our ryokan. The entrance was a little obscure but we managed to locate it after a while. We all...More
Three young and famished Aussies in Kyoto splurging for a lavish dinner. We looked up a few places and found this gem. Holy heck what a delight!! The katsu was absolutely incredible, simply sapid and best we’ve eaten so far. And to be able to...More
Katsukura has the best Tonkatsu. I've eaten Tonkatsu all over Japan, and this is the best I've eaten and reasonably priced. If you don't like fat, get the lower priced Tonkatsu, which is leaner. The mid-priced Tonkatsu still far exceeds Tonkatsu at other restaurants. I...More
I ordered the most expensive pork on the menu hoping it would be as amazing as a more average cut I had at Tonkatsu Maisen in Tokyo. Unfortunately it wasn't nearly as succulent and the breading didn't adhere well to the pork. Regarding atmosphere, the...More