House of Wagyu Stone Grill
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Details
This business is unclaimed.
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CUISINES
Steakhouse
Meals
Lunch, Dinner
FEATURES
Reservations, Seating, Wheelchair Accessible, Table Service
Is this restaurant romantic?
Details
CUISINES
Steakhouse
Meals
Lunch, Dinner
FEATURES
Reservations, Seating, Wheelchair Accessible, Table Service
Contribute
4.5
19 reviews
Excellent
11
Very good
6
Average
1
Poor
0
Terrible
1
Andreas W
Busan108 contributions
Oct 2023 • couples
We had a Wagyu grass feed tenderloin Grade 8 on a hot stone. Unbelievable in taste and texture. Since you cut yourself, you can have it medium rare to well done (don’t!) as you like.
The cream of carrots soup ahead was great too. We had long time not such a nice tenderloin! Side of vegetables and mushed potatoes was as well excellent.
The staff is very helpful and friendly.
Of course, the price is as well on the higher side, but absolutely worth it. Location is a bit hidden for first time, maybe better with a different elevator as we took from in-house car park. Not an everyday treat, but for sure a place to come back time to time.
Written September 30, 2023
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Rowena J
7 contributions
Aug 2024 • solo
First time at this restaurant since I'm just passing thru town from Los Angeles. One of the few places in town you can find foie gras when you are craving for it. You can order it on a salad or comes with your tenderloin steak. I normally order at least A5 Wagyu ribeyes at steak places but they didn't have it today. I never order tenderloin but because i wanted another piece of foie gras i ordered the tenderloin. Its Australian not Japanese so i was worried. However i was surprised that the tenderloin was juicy, flavorful and without the marbling of a ribeye. Healthier of the two as well as much as that goes. I also like that the marble heating tablet heat lasted until i was almost done with my steak. I don't think they'd ever serve that kind of hot tablet in US just to avoid lawsuits and so it was a bit of a treat to use it. Service was great! Foie gras price was very reasonable.
Written August 19, 2024
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Hammer13
Melbourne192 contributions
Feb 2020 • solo
Good value great food 🥘 good atmosphere Sadly it is let down by staff to do not speak or understand English properly
Written March 15, 2020
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Gust Sy
21 contributions
Dec 2017 • family
Service is superb and serving is good enough. The place will get clouded with smoke during busy hours.
Written April 13, 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Annie Garcia
Metro Manila420 contributions
Mar 2018 • family
I was surprised but the best steak for me, congratulations! I loved food so much and this house of wagyu is the best, they know what to do and they are doing just right. The staff are good, ambience and the price is just right, excellent job!!! Congratulations!
Written March 4, 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Joey Cebrero
Luzon150 contributions
Dec 2017 • family
Service is superb and excellent. Congrats to Ms Kaye and Wait Staff Gunz. The only problem was the exhaust and it did give me and my whole family discomfort. From the moment we walked in i only stayed less 30 seconds as smoke filled the entire room. We had our lunch outside and everything served was to its expectation except the carbonara wasn't as i expect tasting milk and margarine. Maybe kitchen can do something to make it better for a 500peso pasta.
Written December 16, 2017
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Teyramisu
87 contributions
Aug 2017 • business
It was my first time in this restaurant for a product lunch. The service is very good, the food is great. We had to wait for the wagyu to be served, but we were filled with the appetizer, soup and salad, only to be amazed with the best tasting wagyu in town. Thank you for a very pleasant experience.
Written September 5, 2017
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
lakester3
Manila105 contributions
Jun 2017 • family
I have eaten here twice, both on Saturday nights, and there is not a single bad thing I can say about this place.
Firstly, the service here is always spot-on. Whether it is because of the few number of guests or not, the service provided here is one of the best, if not the best, in the city. From always being attentive to your orders to helping you slice the steak, there's not much more you can ask for.
Secondly, the steak here has never disappointed me. It's always juicy and marbly, and add in the experience of cooking it on a special Japanese volcanic stone, it gives customers a unique and delicious experience.
Lastly, the price here was actually pretty reasonable. We have to take into account that this is premium wagyu and so we really shouldn't come here and expect to pay a price that rivals ordinary steak from other restaurants. However, with that said, House of Wagyu offers relatively cheap options (as well as expensive ones for those who fancy) to fit various steak-eaters' budgets.
Overall, I loved the dining experience in this restaurant and I'd gladly come here time and time again.
P.S. For people who don't appreciate the taste of beef, this may not be the right place for you as the steak here is usually eaten without sauce (with a sprinkle of sea salt if you wish) and therefore only people who love the taste of marble steak will truly be able to savor the feeling.
Written June 10, 2017
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
MediciBoy
58 contributions
Oct 2016 • friends
If I can only find an excuse to celebrate something and splurge on a three to five thousand pesos meal I will just for House of Wagyu. Amazing wagyu beef and superb meal combination, everything compliments perfectly well. Friendly and attentive staff - my idea of a perfect meal!
Written March 22, 2017
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Ana L
62 contributions
Aug 2016 • family
We came in early for dinner, so we basically had the while restaurant for ourselves.
All the staff our very attentive with our needs. We dont even have to ask and they will just immediately pop in your side.
I'm not a fan of meat, so i cant say much of the steak. Except that its a nice experience to try grilling the steak just the way you want it. The steak is placed in a hot stone and you cooked it accordingly.s
I Had the seafood Alfredo pasta too which is the best that i ever tasted, high five to that!
All in all is an wonderful dinner capped with an excellent service.
Written September 16, 2016
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
giussephina
Pasay7 contributions
Jul 2016 • couples
My husband and I usually go to Prism Plaza for a bucket of beer and order from the many different restaurants. On a Saturday where a live concert was going on in the Mall of Asia grounds we decided to go to House of Wagyu. The steak was good to share and since I like mine medium rare I could cook it the way I like. However, next time I will ask to bring on the table Rare, then I can cook the medium rare I want. Soup that goes was also very warming on a cool rainy day. We decided to eat al fresco and even heard Gary Valenciano singing in the live concert.
Kudos to Manager Christian and all staff for great service and dining experience.
Written August 1, 2016
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
cavsfan007
Makati67 contributions
May 2016 • couples
Wife and I decided to eat here when I noticed they were running a promo from Citibank. We ordered the special set steak meals. The set comes with unlimited fresh hot bread and butter, Ceasar Salad, soup, Wagu beef steak, crem broulie, Ann's choice of coffee or teas.
The salad was cold and fresh, the soup was hot and delicious. The steak is the king here though, amd well worth it. It's served on hot lava stone, raw, and you cook it to your desired doness right there by yourself. Very delicious, to die for steak. Melts in your mouth honestly. The only thing I'd say is we wished there were others options on the set menu for desert as we are not fans of crem broulie.
We have since been back several times and enjoyed it every single time.
Written June 29, 2016
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
647elliec
3 contributions
Dec 2015 • couples
We've been there for celebrating our late Christmas dinner because one of our friend highly recommend the restaurant and steak to us. Thus, we decided to go there for dinner. The location is ok.... Very near from MOA! Just inside the telecom tower on 4th floor!
At the beginning, we would like to order the Tenderloin Grand 8 330oz, but it was not available. Finally, we decided to order the rid eyes 330oz with the scallop and shrimp salad and soup of the day which was just ok....but the steak was very good!
Unfortunately for the service, I have to say it really needs to be trained! They should collect the plates together when all the guests on the table finish their meal as they are the fine dining restaurant. It was very disturbing when they came to collect the plates separately. Also, there was one of the waiter was very rude to us when we asked for the bill, he just throw to my husband! We were very shock for his behavior! I should ask his name and put on the tripadvisor! Unfortunately, I didn't do it! Anyway, with this kind of service even they serve good food, we don't think we will visit again! And won't recommend to others for the restaurant.
Written December 26, 2015
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Tyrone64
260 contributions
Nov 2015 • family
Their grade 12 Wagyu Tenderloin was pricey but very good. But i would have preferred them cooking for their customers instead of their customers having to cook their own steak. Their baked oyster was also good. Their staff were well trained too. Best to go when they have promos coz their steaks are quite pricey.
Written December 3, 2015
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Marju35
Quezon City4 contributions
Sep 2015 • friends
Excellent service and best steak. Wagyu ribeye or tenderloin, Rockefeller oyster, raclette and a glass of malbec.
Written August 31, 2015
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
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