The yakitori was good, but i was unable to carry on a conversation across the table- noisy + poor acoustics.




















The yakitori was good, but i was unable to carry on a conversation across the table- noisy + poor acoustics.

Yet another outstanding review of Yardbird. Yes, the music is a bit loud. Yes, the tables are a bit close together. Yes, you better get there within 30-60 min of opening to get a seat in the back. Yes, it is only small (or medium...More

Food here was gorgeous. Mostly based on all parts of the chicken but cooked in lots of different ways. Also delicious rice dishes. The ambience is very chilled and laid back with r&b tunes playing. The place is dimly lit at night but it feels...More

Had dinner at Yardbird on Friday night and we really enjoyed our meal. Although we ate standing due to the crowd, the food and atmosphere made it all worthwhile. Pro Tip. Get there early and they will call you when your table is ready. We...More

I think I eat here every time I come to Hong Kong. I love the fact that the food is consistently very good and the drinks are outstanding. Justin and Geoff do a great job behind the bar and deliver really good cocktails. I hate...More

The chicken skewers are obviously fantastic. The varieties of flavours were impressive. My pick has to be the meatball skewers. But the salads are great too. So many cocktails to choose from. I had the old fashioned and it was as clear that the other...More

Was at Yardbird recently and had the worse blood boiling customer experience. 4 of us were there and we asked to be seated while another is on the way as we we were ready to start dining first. The staff refused when the restuarant is...More

A line starts to form about 15 mins before they open so do get there early. Ask for a table in the back so there's less foot traffic. We were seated near the front and the servers probably passed us 50 times in the hour...More

I don’t think yardbird pretends to be authentic yakitori. It’s very pricey. $6-7 US per small stick which even for a New York dining snob seems a bit obscene. The food is good, nothing great but certainly not bad. When you’re paying $12 for Japanese...More
