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Bila krava Restaurant

) #7 of 4,802 Restaurants in Prague ₱₱ - ₱₱₱ French, Steakhouse, European
Rubeshova 83/10, Prague 120 00, Czech Republic
+420 224 239 570
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  • Excellent78%
  • Very good17%
  • Average3%
  • Poor1%
  • Terrible1%
Travelers talk about
“steak” (184 reviews)
“charolais” (16 reviews)
“potato gratin” (16 reviews)
Open Now
11:30 am - 11:00 pmAll hours
French, Steakhouse, European, Central European, Gluten Free Options
₱₱ - ₱₱₱
Rubeshova 83/10, Prague 120 00, Czech Republic
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Reviews (726)
Traveler rating
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Time of year

1 - 10 of 726 reviews

Reviewed 6 days ago via mobile

This was our best meal in Prague, hands down! Order the filet with foie gras and you will be in HEAVEN 😍! Also the escargot and goat cheese salad to start! Finish with the creme brûlée! You must eat here!!

Thank Elizabeth H
Reviewed 6 days ago via mobile

Fantastic evening with family Food wonderful We all had steaks cooked to perfection Potato gratin amazing

Thank Gareth S
Reviewed 6 days ago

The restaurant itself is cozy, down a few steps and decorated in a simple provincial style. Service is attentive. The food is first rate. Expect to pay more here than at other places in Prague because what you'll have here is more expensive to make...More

Thank Alicia M
Reviewed 1 week ago

We visited this when we saw the review on trip advisor. Unfortunately we did not book in advance, so there were no free spaces, but when we left, the waiter came outside after us saying one of the tables got freed. The staff is extremely...More

Thank Aleks Š
Reviewed 1 week ago via mobile

I give this restaurant a 1-star rating just because I can't give it a 0. We (a couple) arrived today at 21:45 for dinner and the waiter told us that the kitchen was closed and they couldn't serve anyone else. For a restaurant that closes...More

Thank SuMaFer
Reviewed 1 week ago

Myself, girlfriend and friends came here after originally attempting to go to an alternative restaurant, which didn't take to our liking, luckily, this place made our night! With the torrential down pour of rain which happened on this evening we thought our night was going...More

Thank aymanelswaf
Reviewed 1 week ago via mobile

Great restaurant in Prague, everything good, excellent value and comfortable setting, staff very good, no complaints at all......

Thank Mat789
Reviewed 1 week ago via mobile

One of the best steak I've ever tasted. We were served with baguette and delicious dressing free of charge. Steak was so tender and tasty. Side dishes comes extra. Cheap/reasonable price. A lovely environment and great service

Thank Laleh F
Reviewed 1 week ago

We found this because we wanted French however most of the food here is beef, which is EXCELLENT. Sides, desserts, and service were top notch. Would definitely recommend for lunch, dinner, with friends, family. We had a blast and left full and happy!

Thank RAV15
Reviewed 2 weeks ago via mobile

I went last night with a friend. I took filets with foie gras with mashed potatoes, a selection of three meats with fried potatoes. The meat was MEMORABLE. Very soft and cooked very well. Fair price, about 35 euros per person. We drank beer, there...More

Thank azzzeta
Vinohrady & Vrsovice
Compared to the medieval heart of Prague, this
neighborhood standing on former vineyards developed
very quickly in the first decades of the 19th century.
Today, it is the place where everyone wants to live,
and those who do, are proud of it. With its amazing
parks, classicist houses, terrace cafés, artsy bars,
cozy restaurants, markets, and vintage and trendy
shops, it is a home for people from all around the
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Nearby Attractions
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14 reviews
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Free Walking Tour Prague
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Questions & AnswersAsk a question
Paul S
Thanks Bila Krava.. any nice tables on Saturday instead at 8.30pm? ..
March 24, 2017|
Response from musjak | Property representative |
Sorry it is the same, we are also fully booked. It is the best to use reservation widget on our webpage.
Paul S
Hi Bila Krava Do you have a nice table for two tomorrow to celebrate a birthday please at 8.30pm please?
March 24, 2017|
Response from musjak | Property representative |
Dear Paul, I am sorry we are already fully booked. Jakub
Hi, martinkysh. What would you like to know about this restaurant? Hi your restaurant sounds lovely I would love to book a table for two on the 6th of February if possible at 8pm for a birthday treat thank you Rose, Martins wife xx
February 1, 2017|
Answer Show all 3 answers
Response from bernieivers | Reviewed this property |
Greetings, We have a lovely table for two in the cozy room behind the bar for New Year's Eve. The food was delicious, steak to die for, the service was great, the ambience was festive Yet quiet enough to chat, and the... More
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner, Late Night
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Full Bar, Free Wifi
Good for
Romantic, Special occasions, Business meetings, Families with children, Kids
Open Hours
11:30 am - 11:00 pm
11:30 am - 11:00 pm
11:30 am - 11:00 pm
11:30 am - 11:00 pm
11:30 am - 11:00 pm
5:00 pm - 11:00 pm
Location and Contact Information
  • Address: Rubeshova 83/10, Prague 120 00, Czech Republic
  • Location: Europe  >  Czech Republic  >  Bohemia  >  Prague>  > Vinohrady & Vrsovice
  • Neighborhood: Vinohrady & Vrsovice
  • Phone Number: +420 224 239 570
  • E-mail
In the restaurant you can enjoy friendly and calm atmosphere of French countryside even if you are in the centre of Prague. The restaurant is located close to upper corner of Wenceslas Square (150 m from Museum metro station and 300 m from I.P. Pavlova metro station). On the menu you can find steaks and other dishes from aged Charolaise beef produced by Czech farmers, lamb from our farm, fruit brandy produced in our own distillery and various French specialities. The “secret” tip is a dessert prepared by liquid nitrogen (-196C°) right next to your table.

Name of the restaurant “White cow” refers to the world´s best breed originating from the French town called Charolais. Founding of the restaurant almost twenty years ago is closely connected with a breeding company, which imported Charolaise cows from France and it breaded here in the Czech Republic. We use beef from young Charolaise bulls raised on meadows of Moravian Highlands. On blackboard nearby of entrance each customer can find bull´s identification number, age and exact length of meat aging. On the top of that in the restaurant you can taste lamb from our farm, fruit brandy produced in our own distillery and many more. We like to say that in our restaurant you really „Know, what you eat“ and „Know what you drink.
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