Casa do Prego

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Certificate of Excellence2017 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

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About
Ricardo Gosling is a Portuguese born with English descent who crossed paths with Boris Kondratiev, in one of the leading food chains in London, where they worked together for many years. Both food lovers and business men, with the dream of settling themselves in the Algarve, the partners have joined forces and made this Casa do Prego a must go within locals and tourists. One being totally turned to the public-relations and team leading, and the other one playing a fundamental role on creation and conception, as well as on new sources of investment and expansion of the project, Ricardo and Boris are the parts of the puzzle that fit perfectly together. In 2015 Ricardo opened a small restaurant
PRICE RANGE
€15 - €35
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Meals
Dinner, Late Night, Drinks
CUISINES
Portuguese, Contemporary
FEATURES
Takeout, Outdoor Seating, Seating, Waitstaff, Serves Alcohol, Full Bar, Highchairs Available, Wine and Beer, Accepts Mastercard, Accepts Visa, Accepts Credit Cards, Table Service
Reviews (1,973)
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Traveler rating
1,495
328
108
21
21
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Traveler rating
1,495
328
108
21
21
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All reviews prego tuna steak tapas banoffee cheesecake hummus pork piri piri prawns cheese cake fries potatoes rooftop bar wait for a table cooked to perfection worth the wait great food and service book in advance boris
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Reviewed 3 days ago via mobile
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Date of visit: April 2019
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Date of visit: April 2019
Reviewed 4 days ago via mobile
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Date of visit: April 2019
Reviewed 4 days ago via mobile
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Date of visit: April 2019
Reviewed 6 days ago
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Date of visit: April 2019
Reviewed 1 week ago via mobile
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Date of visit: April 2019
Reviewed 1 week ago via mobile
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Date of visit: April 2019
Reviewed 1 week ago via mobile
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Date of visit: April 2019
Reviewed 1 week ago via mobile
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Date of visit: April 2019
Reviewed 2 weeks ago

We've eaten in Lagos restaurants many times but this one was the most expensive - and the most disappointing! It specialises in steak dishes but our sirloin steak was distinctly rare i.e. almost dripping in blood! Despite taking it back for more cooking it still...More

Date of visit: April 2019
1  Thank Beltupbaby
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